Ladies Auxilliary

Ladies Auxilliary Posts
Position Member
President Irene Surridge
1st Vice President Mary Mahar        
2nd Vice President Tawnya Whitcomb
Treasurer Joan McMillen
Secretary Pat Heipel
Sergeant at Arms Bonnie Patterson
Sports Officer Nadine Gibbons
Executive Melinda Brown
Executive Barb Horan
Executive Verl McLay
Executive Karen Garvie
Executive Annie Smith

Catering Services

The Ladies Auxilliary will cater your weddings, funerals, anniversary and birthday parties, as well as late night lunches.

Costs for Catering
(Prices are listed per person)

  • Full Course Meal $14 plus tax for one meat or $17 plus tax for two meats which includes tea, coffee and desert.
  • Funeral Lunches $6 plus tax.
  • Soup and Sandwiches $9 plus tax.
  • Sandwiches and Deserts $6 plus tax.
  • Late night lunches $7 plus tax which includes buns, cold meats, pickles, tea and coffee.
    • Veggie, cheese or desert trays are optional for an additional 50¢ per person.
  • We also add a tip to meals and late lunches.
  • We can serve from a small banquet to over 300.

For more information please call 519-376-5755 or 519-376-9695.